Tag Archives: Food

Whidbey Island Fall Minestrone

It’s fall and time for soup. I picked up some beans, squash, kale, onions, garlic and beets this week from the “Endless Summer” an off-season order and pick up service put on by several Coupeville area farms. So, I checked with Alice Waters and she had just thing for us–fall minestrone with kale and butternut [...]